Chinese Food
All Recipes
Sugar fire
Tanghuo is a special snack in old Beijing. Its outer skin is crispy, and the inner part is soft. It's mixed with the smell of marmalade and brown sugar. The simple and simple shape contains many layers of taste. In a word, tanghuo is a kind of m... ...
Steamed bread with sweet potato and milk
Purple sweet potato is a common food in our life. It tastes soft and waxy. It is also rich in nutrition. It has a lot of dietary fiber and a strong sense of fullness. The anthocyanin is especially high. It can not only delay aging, but also reli... ...
Roasted chicken wings with potato chips (detailed version)
I stayed at home until the full moon. I went to the supermarket for the first time. I bought chicken wings and chips by the way. Because there was a little sister in the group the day before. She made delicious chicken wings with chips and asked... ...
Milk flavored croissants ~ fragrance in the room
I'm a gourmet eater and a gourmet housewife. Love life - like doing can pay attention to me.
Steamed bread with purple sweet potato
Purple potato is a kind of miscellaneous food that my family likes to eat. It not only tastes good and has beautiful color, but also contains more anthocyanin and more nutrition than ordinary sweet potato. Anthocyanin is a natural and efficient ... ...
Fennel stick
I miss HDL's fennel sticks so much these days when I'm at home. If I can't eat them, I'll make them myself.
When I miss my mother, I will be my mother's taste. Carrot, fungus, leek box
Spring onion in the first month. Leek in February. That is to say, February of the lunar calendar is the best time to eat leeks. Spring is the season when the body's Yang rises. According to ancient books, leeks help the Yang. Spring leeks are a... ...
Fried fried dough sticks. Healthy and delicious
It's very simple to make crunchy food and the process. You can make crunchy and delicious crunchy crunchy food by yourself or following the steps. You usually have fried dough sticks for breakfast. So it's convenient to make the dough the night ... ...
Scallion, ham and sausage rolls
There are many ways and tastes of the flower roll. There are great differences between the north and the south. But this kind of taste is only liked by the South and the north. That's the onion flower roll. The snow-white flour matches with the ... ...
